Buns and Rolls White Buns

All the goodness and freshness of Albany Superior bread rolled into a bun. Our white buns are made with love, and we bake them to stay fresher for longer. Enjoyed by everyone, everyday, anytime, anywhere.
  • Soft & Tasty
  • Perfect for Lunch
  • Picnics & braais
Cake wheat flour (wheat, gluten), water, yeast, sugar, wheat gluten (wheat, gluten), vegetable fat (palm fruit and palm kernel), salt, emulsifiers, soya flour (soy), preservatives: calcium propionate and sodium diacetate, enzymes, flour improvers.

ALLERGENS
Wheat gluten, Soy
Typical Values Per 100G Per 60G
Energy 1144 kJ 686 kJ
Protein 9.1 g 5.5 g
Carbohydrate 48 g 29 g
of which total Sugar 6.3 g 3.8 g
Total Fat 3.7 g 2.2 g
of which Saturated Fat 1.8 g 1.1 g
of which Trans Fat 0.0 g 0.0 g
of which Monounsaturated Fat 1.1 g 0.7 g
of which Polyunsaturated Fat 0.9 g 0.5 g
Cholesterol 0 mg 0 mg
#Dietary Fibre 2.9 g 1.7 g
Total Sodium 468 mg 281 mg
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