Buns and Rolls Brown Rolls

All the goodness and freshness of Albany Superior bread rolled into a roll. Our brown buns are made with love, and we bake them to stay fresher for longer. Enjoyed by everyone, everyday, anytime, anywhere.
  • Soft & Tasty
  • Perfect for Lunch
  • Picnics & braais
Cake wheat flour (wheat, gluten), water, wheat bran (wheat, gluten), yeast, wheat gluten (wheat, gluten), sugar, vegetable fat (palm fruit and palm kernel), salt, soya flour (soy), preservatives: calcium propionate and sodium diacetate, emulsifiers, enzymes and flour improvers.

Wheat gluten, Soy
Typical Values Per 100G Per 60G
Energy 1000 kJ 600 kJ
Protein 10.1 g 6.1 g
Glycaemic Carbohydrate 40 g 24 g
of which total Sugar 3.4 g 2.0 g
Total Fat 3.4 g 2.0 g
of which Saturated Fat 1.4 g 0.8 g
of which Trans Fat 0.0 g 0.0 g
of which Monosaturated Fat 0.8 g 0.5 g
of which Polyunsaturated Fat 1.1 g 0.7 g
Cholesterol 0 mg 0 mg
#Dietary Fibre 6.2 g 3.7 g
Total Sodium 392 mg 235 mg
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