Ultima Kilojoule Controlled Brown Bread

Try Abany Bakeries’ comprehensive range of health breads, provides you with a smart carb choice. Albany’s Rooibos & Rye Brown is high in antioxidants and Vitamin E, Multigrain Brown is high in fibre and low G.I. for sustained energy and the Kilojoule Controlled* Brown Bread is low in fat, high in fibre and endorsed by the Heart and Stroke Foundation SA and Diabetes SA

67 Calories per slice – Portion control to assist in a calorie conscious diet.
High in Fibre
No added sugar
Low in fat
Low GI for sustained slow released energy
Heart and Stroke Foundation endorsed.
Diabetes South Africa endorsed.

Brown bread wheat flour (wheat, gluten), water, wheat gluten (wheat, gluten), wheat bran (wheat, gluten), wheat fibre (wheat, gluten), yeast, salt, stabilisers, soya flour (soy), emulsifiers, preservative: calcium propionate, enzymes and flour improvers.

ALLERGENS
Wheat Gluten, Soy

Typical Values	Per 100G	Per 65G

Energy	822 kJ	534 kJ
Protein	11.6 g	7.5 g
Carbohydrate	30 g	20 g
of which total Sugar	3.2 g	2.1 g
Total Fat	1.6 g	1.0 g
of which Saturated Fat	0.5 g	0.3 g
of which Trans Fat	<0,1 g	<0.1 g
of which Monounsaturated Fat	0.3 g	0.2 g
of which Polyunsaturated Fat	0.8 g	0.5 g
Cholesterol	<0.9 mg	<0.9 mg
#Dietary Fibre	7,1 g	4.6 g
Total Sodium	269 mg	175 mg

Ultima Kilojoule Controlled Brown Bread

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