
Best Of Both Genius Speciality Bread
A speciality bread that has the taste and look of white bread baked with the fibre and goodness of brown, with 7 vitamins and minerals added! It's pure genius.
- Look & taste of white bread
- Goodness of brown bread
- 7 added vitamins & minerals
- Immune system support
- Supports bone growth
White bread wheat flour (wheat, gluten), water, yeast, wheat gluten (wheat, gluten), salt, vegetable fat (palm fruit), soya flour (soy), preservative: calcium propionate, emulsifiers, mineral salts (electrolytic iron and zinc oxide) and vitamins (a, B1, B2, B3, B6, B9, C, D3), flour improvers and non-nutritive sweetener (sucralose).
ALLERGENS
Wheat Gluten, Soy
ALLERGENS
Wheat Gluten, Soy
Typical Values | Per 100G | Per 80G |
Energy | 848 kJ | 678 kJ |
Protein | 9.5 g | 7.6 g |
Glycaemic Carbohydrate | 34 g | 27 g |
of which total Sugar | 3.2 g | 2.6 g |
Total Fat | 1.8 g | 1.4 g |
of which Saturated Fat | 0.7 g | 0.6 g |
of which Trans Fat | <0.1 g | <0.1 g |
of which Monounsaturated Fat | 0.4 g | 0.3 g |
of which Polyunsaturated Fat | 0.6 g | 0.5 g |
Cholesterol | <5 mg | <5 mg |
#Dietary Fibre | 6.2 g | 5.0 g |
Total Sodium | 309 mg | 247 mg |
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