Ultima kJ Controlled Brown

Our comprehensive range of health breads, provides you with a smart carb choice. Rooibos & Rye Brown is high in antioxidants and Vitamin E, Multigrain Brown is high in fibre and low G.I. for sustained energy and the Low Kilojoule bread is low in fat, high in fibre and endorsed by the Heart and Stroke Foundation SA and Diabetes SA.

Typical Values Per 100G Per 65G Ingredients
Energy 861 kJ 560 g

Brown bread wheat flour (wheat, gluten), water, wheat gluten (wheat, gluten), wheat bran (wheat, gluten), wheat fibre (wheat, gluten), yeast, salt, stabilisers, soya flour (soy), emulsifiers, preservative: calcium propionate, enzymes and flour improvers.

Allergens

Wheat Gluten, Soy

Protein 9.7 g 6.3 g
Carbohydrate 33 g 21 g
of which total Sugar 2.0 g 1.3 g
Total Fat 1.6 g 1.0 g
of which Saturated Fat 0.5 g 0.3 g
of which Trans Fat 0 g 0 g
of which Monounsaturated Fat 0.3 g 0.2 g
of which Polyunsaturated Fat 0.8 g 0.5 g
Cholesterol 0 mg 0 mg
#Dietary Fibre 8.0 g 5.2 g
Total Sodium 354 mg 230 mg

Ultima Rooibos & Rye

Our comprehensive range of health breads, provides you with a smart carb choice. Rooibos & Rye Brown is high in antioxidants and Vitamin E, Multigrain Brown is high in fibre and low G.I. for sustained energy and the Low Kilojoule bread is low in fat, high in fibre and endorsed by the Heart and Stroke Foundation SA and Diabetes SA.

Typical Values Per 100G Per 65G Ingredients
Energy 1019 kJ 917 g

White bread wheat flour (wheat, gluten), water, whole/kibbled rye (6.3%) (gluten), crushed wheat (wheat, gluten), wheat bran (wheat, gluten), wheat gluten (wheat, gluten), yeast, vegetable fat (palm fruit), barley flour (gluten), sugar, soya flour (soy), salt, rooibos extract, preservative: calcium propionate, emulsifiers, vitamin E, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins.

Allergens

Wheat Gluten, Soy

Protein 11.5 g 10.4 g
Carbohydrate 42 g 37 g
of which total Sugar 3.9 g 2.9 g
Total Fat 3.2 g 2.9 g
of which Saturated Fat 1.1 g 1.0 g
of which Trans Fat 0 g 0 g
of which Monounsaturated Fat 1.0 g 0.9 g
of which Polyunsaturated Fat 1.1 g 1.0 g
Cholesterol 0 mg 0 mg
#Dietary Fibre 8.2 g 7.4 g
Total Sodium 327 mg 294 mg

Ultima Multigrain Brown

Our comprehensive range of health breads, provides you with a smart carb choice. Rooibos & Rye Brown is high in antioxidants and Vitamin E, Multigrain Brown is high in fibre and low G.I. for sustained energy and the Low Kilojoule bread is low in fat, high in fibre and endorsed by the Heart and Stroke Foundation SA and Diabetes SA.

Typical Values Per 100G Per 90G Ingredients
Energy 1046 kJ 941 kJ

White bread wheat flour (wheat, gluten), water, crushed wheat (4.8%) (wheat, gluten), pumpkin seeds (4.8%), wheat bran (wheat, gluten), cut wheat (3.4%) (wheat, gluten), wheat gluten (wheat, gluten), whole/kibbled rye (1.4%) (gluten), yeast, sugar, barley (1.0%) (gluten), coarse sorghum (1.0%), soya grits (soy), vegetable fat (palm fruit), soya flour (soy), emulsifiers, salt, preservative: calcium propionate, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins.

Allergens

Wheat Gluten, Soy

Protein 12.1 g 10.9 g
Carbohydrate 39 g 35.1 g
of which total Sugar 3.1 g 2.8 g
Total Fat 4.8 g 4.3 g
of which Saturated Fat 1.5 g 1.4 g
of which Trans Fat <1.5 g <1.4 g
of which Monounsaturated Fat 1.4 g 1.3 g
of which Polyunsaturated Fat 1.9 g 1.7 g
Cholesterol 0 mg 0 mg
#Dietary Fibre 6.2 g 5.6 g
Total Sodium 357 mg 321 mg