Kids’ DIY Dessert

Made with Albany Superior Brown Bread


  1. Cut circles out of the bread using a scone cutter or glass; try to get 2 circles from each slice of bread.
  2. Mix together the strawberries and chocolate spread.
  3. Spread onto the circles.
  4. Place your sprinkles on a plate.
  5. Dip the rim of the sandwich in sprinkles and roll the sandwich in the sprinkles to cover the full edge of the sandwich.
  6. Stack on a plate and serve.
  7. Garnish with strawberries