• Albany everyday white bread
  • Albany everyday brown bread
  • Albany everyday toaster white bread
  • Albany everyday toaster brown bread

Everyday White Bread

Everyday White loaves have a new, improved recipe, delivering softer white bread. We loaded these loaves with energy and fortified them with vitamins and minerals. There are on average 24 fresh slices of bread in each loaf. Available exclusively in the Western Cape.

Typical Values Per 100G Per 80G Ingredients
Energy 967 kJ 774 kJ

White bread wheat flour (wheat, gluten), water, yeast, salt, sugar, soya flour (soy), vegetable fat (palm fruit), preservative: calcium propionate, emulsifiers, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins.

Allergens

Wheat Gluten, Soy

Protein 8.4 g 6.7 g
Glycaemic Carbohydrate 44 g 35 g
of which total Sugar 3.7 g 3.0 g
Total Fat 1.7 g 1.4 g
of which Saturated Fat 0.6 g 0.5 g
of which Trans Fat 0.0 g 0.0 g
of which Monounsaturated Fat 0.4 g 0.3 g
of which Polyunsaturated Fat 0.7 g 0.6 g
Cholesterol <0.9 mg <0.9 mg
#Dietary Fibre 4.0 g 3.2 g
Total Sodium 349 mg 279 mg

Everyday Brown Bread

Everyday Brown loaves have a new, improved recipe, delivering softer, fresher healthy bread. Our new recipe loads these loaves with energy and fortifies them with vitamins and minerals. There are on average 24 fresh slices of bread in each loaf. Available exclusively in the Western Cape.

Typical Values Per 100G Per 80G Ingredients
Energy 939 kJ 751 kJ

Brown bread wheat flour (wheat, gluten), water, yeast, salt, sugar, soya flour (soy), vegetable fat (palm fruit), preservative: calcium propionate, emulsifiers, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins.

Allergens

Wheat Gluten, Soy

Protein 8.3 g 6.6 g
Glycaemic Carbohydrate 42 g 34 g
of which total Sugar 2.8 g 2.2 g
Total Fat 1.9 g 1.5 g
of which Saturated Fat 0.7 g 0.6 g
of which Trans Fat <0.1 g <0.1 g
of which Monounsaturated Fat 0.4 g 0.3 g
of which Polyunsaturated Fat 0.8 g 0.6 g
Cholesterol <0.9 mg <0.9 mg
#Dietary Fibre 7.0 g 5.6 g
Total Sodium 376 mg 301 mg

Albany Everyday White Toaster Bread

Get a thick slice of love with Albany’s new Everyday Toaster bread. Same Albany freshness and softness, with a new thick slice. More love, more yum, more Albany. Available in Thick Slice White bread exclusive to the Western Cape.

Typical Values Per 100G Per 80G Ingredients
Energy 967 kJ 774 kJ

White bread wheat flour (wheat, gluten), water, yeast, salt, sugar, soya flour (soy), vegetable fat (palm fruit), preservative: calcium propionate, emulsifiers, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins (A, B1, B2, B3, B6, B9).

Allergens

Wheat Gluten, Soy

Protein 8.4 g 6.7 g
Glycaemic Carbohydrate 44 g 35 g
of which total Sugar 3.7 g 3.0 g
Total Fat 1.7 g 1.4 g
of which Saturated Fat 0.6 g 0.5 g
of which Trans Fat 0.0 g 0.0 g
of which Monounsaturated Fat 0.4 g 0.3 g
of which Polyunsaturated Fat 0.7 g 0.6 g
Cholesterol <0.9 mg <0.9 mg
#Dietary Fibre 4.0 g 3.2 g
Total Sodium 349 mg 279 mg

Albany Everyday Brown Toaster Bread

Get a thick slice of love with Albany’s new Everyday Toaster bread. Same Albany freshness and softness, with a new thick slice. More love, more yum, more Albany. Available in Thick Slice Brown bread exclusive to the Western Cape.

Typical Values Per 100G Per 80G Ingredients
Energy 939 kJ 751 kJ

Brown bread wheat flour (wheat, gluten), water, yeast, salt, sugar, soya flour (soy), vegetable fat (palm fruit), preservative: calcium propionate, emulsifiers, flour improvers, mineral salts (electrolytic iron and zinc oxide) and vitamins (A, B1, B2, B3, B6, B9).

Allergens

Wheat Gluten, Soy

Protein 8.3 g 6.6 g
Glycaemic Carbohydrate 42 g 34 g
of which total Sugar 2.8 g 2.2 g
Total Fat 1.9 g 1.5 g
of which Saturated Fat 0.7 g 0.6 g
of which Trans Fat <0.1 g <0.1 g
of which Monounsaturated Fat 0.4 g 0.3 g
of which Polyunsaturated Fat 0.8 g 0.6 g
Cholesterol <0.9 mg <0.9 mg
#Dietary Fibre 7.0 g 5.6 g
Total Sodium 376 mg 301 mg